food

This recipe is a traditional Indo-Pak dish served at special occasions. It can be made with either chicken, beef or lamb. Although time consuming it is rich in flavor and appeals to the sight and smell. Good served with yogurt salad.

An tasty fried vegetable dish from Indo-Pak region: Baghari Sabzi

The Halal meat industry is really much more than simply a way for you to pick up your weekly or monthly package of Halal meat. It is, in fact, the engine of the Muslim economy in America.

Ground Meat and ground poultry are more perishable than most foods. Since you can't see, smell or taste bacteria, keep the products cold to keep them safe.

While the effects of bogus Halal certification done by some individuals and agencies for export purposes affects Muslims abroad, Muslims in the U.S. are not left unscathed.

Quick Guidelines for Healthy Eating. Focus on eating raw fruits vegetables, fresh select meat, preferrably seadfood, and plain food. Avoid processed junk foods!

While the intentions of the compilers of such lists/books cannot be doubted; the fact remains that such list/books become out dated soon after their publication. The products researched today enjoying the halal status may change anytime to haram